Create restaurant-quality stir fry in the kitchen using a Joyce Chen Professional Series Carbon Steel Excalibur Nonstick Wok With Phenolic Handles. This flat-bottom wok can be used to cook on a stovetop or in your oven and helps evenly distribute heat.
- 2-mm professional carbon steel gauge is lightweight yet strong.
- Scratch-resistant Excalibur nonstick coating to prevent damage.
- Pan distributes heat evenly so food doesn't scorch.
- Removable handle will stay oven-safe up to 350°F, while the pan is oven-safe up to 500° when the handle is removed.
- Includes a product manual.
- Black color looks good in most kitchen settings.
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